PREPARATION Three simple words for a dish with such a complex history, that it has become a classic if not the quintessential American food to grace dinner tables since the Colonial era. But where did it come from? Who “invented” it? And last but not least, how did it become one of the most beloved […]View Recipe
Oven Roasted Potatoes and Carrots is a simple dish and can be made with no efforts. Use of purple and red carrots makes this dish even healthier.View Recipe
Preparation I have been concentrating on curries for the last few weeks, mostly traditional. More things are coming up in the coming days. This season’s superfood, Wattakka Kalu pol is a quick and easy dish. This tasty, toothsome pumpkin curry is perfect with basmati rice. Pumpkin is a vegetable with many benefits. An extremely […]View Recipe
Stuffed Eggplants are seen in diverse forms all around the world.The recipe today which I’m going to share is a simple one loaded with peanuts and spices.View Recipe
“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.