Spiced up Sausages
39 2comments
  • 17


Views: 0 PREPARATION Sausages are categorized as junk food. But in many European countries like Germany and Belgium its one of their staples. I really think once in a while we can indulge in some junk eating, right? My daughter thinks and says I should not post this recipe as in her opinion this is […]

View Recipe
Honey Chilli Fries
159 0comments
  • 06


Views: 0 Its during occasions and festivals that we host a grandeur dinner, lunch or meal which consists of different courses. Typically most of us do a four course dinner whether its at home or at a fixed venue. Today before I start with the dish of the day, I would like to give a […]

View Recipe
50 0comments
  • 17


Views: 0 Coleslaw became a mandatory salad with fried chicken since its inception by the KFC. I’ve recently uploaded broasted chicken recipe which is similar to KFC. This is the main reason why I’m sharing this coleslaw recipe. The term coleslaw came from the Dutch term koolsla, meaning cabbage salad. The kool part is the […]

View Recipe
43 0comments
  • 11


Views: 0 The word hummus, (which has various spellings) is an Arabic word meaning “chickpea.” Hummus is a Levantine Arab dip or spread that is made from chickpeas (also known as garbanzo beans) that have been cooked and mashed, then blended with tahini (a paste made from sesame seeds), olive oil, lemon juice, garlic and […]

View Recipe
Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.