Tabbouleh
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  • 23

    Mar

PREPARATIN Mediterranean cuisine is top rated amongst world cuisines. This is also considered one of the healthiest cuisines of the world. Fresh salads with different greens and vegetables can be seen in every meal. Mediterranean cuisines include all the cuisines of those countries which borders with the Mediterranean sea. This includes Lebanon, Syria, Turkey, Egypt, […]

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Ceasar Salad
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  • 15

    Dec

PREPARATION There’s nothing we love more than discovering the surprising origin of a food we cherish and think we know well. Food blogging has opened up a new whole world for me. This is a vast area which is intertwined with loads of history, facts and stories. Its an exciting adventure for me to go […]

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  • 07

    Jul

PREPARATION Guys I’m back with my last post of the week. This week was completely dedicated to a vegetarian week. I’m signing this off with a healthy salad meal, which in India includes in the category of chat. What exactly is chaat? It is a savory snack, typically served as a hors d’oeuvre at road-side […]

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  • 22

    Jun

PREPARATION Eid and Biriyani are synonymous in the Indian subcontinent. Since I have shared some biriyani recipes, I thought for a change, I would do something different, something healthy. Hence this mango salad which is known as Mango Salsa, which is of Mexican origin. Salsa was sold in the Aztec market places. Salsa, the Spanish […]

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The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.