• 19

    Oct

PREPARATION First of all let me wish one and all a Happy Diwali. This recipe was supposed to be shared yesterday right in time for the festivities. Since I’m facing some technical issues with camera my shoots have been disrupted and my images not the usual standard. I will update the pictures as soon as […]

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The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.