Ghee
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Ghee
  • 09

    Feb

Ghee is considered the villain amongst all food. But small amount of ghee consumed on a daily basis is good for health. Happy Cooking!!!

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Tomato Gravy for Kabsa
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Tomato Gravy for Kabsa
  • 20

    Jan

The tanginess, sourness and hotness , the different aspect of a food which are lacking in Kabsa is made up by this Tomato Gravy for Kabsa

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Gravy Base for curries, roast and stir fries
  • 30

    Nov

Gravy Base for curries, roast and stir fries will help in enhancing the flavor and increases the moisture making it softer. Happy Cooking!!

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Ginger Garlic Paste
386 0comments
  • 21

    Aug

Ginger Garlic Paste is the backbone of Indian cooking. You rarely find a dish without this element in it. Its not only a flavour enhancer but also have many health benefits. It find its place in ninety percent of the dishes in different forms such as chopped, sliced, juliennes and paste form.

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The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.