Chicken Mandi
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  • 23

    Jun

Middle East is where many cuisines, as a whole got evolved. Rice and protein are the main two components which forms many main course dishes. EID time or festivals or celebrations are the time when these types of dishes are extensively prepared. In India, celebrations especially EID is associated with Biryani. Every time on these […]

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Healthy Iftar Meal
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  • 06

    Jun

PREPARATION Ramadan time or the fasting time, in a year, observed by the Muslims all over the world, is a time for repentance, patience, good deeds, self control and to know the value of hunger. It is the 9th month of Islamic calendar which is considered to be the holiest month as Quran was revealed […]

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Swedish Meat Balls
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  • 02

    Apr

PREPARATION I hope all your final days of lent season are going good and that you all are getting ready for the Easter celebrations. I thought of sharing with you something special, a dish which is famous far and wide in the Europe, US and Mediterranean, that is the meat balls. As far as the […]

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  • 25

    Jan

PREPARATION We are a foodie family who loves delicious food from anywhere in the world. Thai food is a hot favorite as they too have curries with coconut milk having high spice level. As I have mentioned earlier, the mallu gene in me always find a way to add in coconut in some form or […]

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The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.