• 06

    Aug

Preparation Smoothies are a healthy and tasty way of starting your day. Smoothies and smoothie bowls are very in right now. I have my own reasons for going with a smoothie breakfast. Daily consumption of minerals, vitamins and dietary fibres is a challenging job for me. Getting the right amount of nutrients at the right […]

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Red Velvet Pancakes
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  • 01

    Aug

Weekend breakfasts are a joy to me as well as my kiddos.They always prefer something that’s not indian.Two days before the weekend, the idea of weekend breakfast starts churning in my head.I absolutely love to cook pancakes.

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  • 21

    Jul

Preparation Curcuma long or turmeric as we call it is one of the most commonly used spice in the Indian Subcontinent. This spice is a native to Southern Asia and belongs to the ginger family. As far as I can remember, turmeric holds a special place and is one of the most important member of […]

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  • 21

    Jul

Preparation Experimenting with fusion food ignites my passion for venturing out into that area of my culinary skills.Converting an all-Indian taste to a suit multicultural cuisine so that my recipes can be shared by one and all without any barriers is my prime motive. That was one of my motives for creating this blog. This […]

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The Philosophy

“Made with love, flavoured by tradition, eclectic in choice – A culinary and health journal “.